30 Something

I cooked the most amazing cocunut curry jasmine rice on last week. It was so good I wanted to eat it for breakfast, lunch, and dinner. I finished it off two days ago and decided that since I'm stuck in the house all day because we had no school due to the figid weather, I was going to whip up another batch. I got all of the ingredients and finished the dish and almost couldn't wait to taste it. To my surprise it didn't taste the same. I couldn't figure out what was wrong. I had did what I did before. Hmmm, I tried adding salt, I tried adding pepper, but nothing helped. I added more curry and more coconut, but still nothing. It was awful. About two hours later I was taking a nap and it popped into my head...I forgot the chicken stock. Aaagggghhh, that's why it didn't taste the same. So I got up to add chicken stock and granted it doesn't taste as good as last weeks' but it's a lot better.

This entry was posted on Thursday, January 15, 2009 at 4:00 PM. You can skip to the end and leave a response.